Eggless Tres Leches Cake

(Serves 4-5)

Ingredients For Cake

• All Purpose Flour- 2 1/4 Cups
• Baking Powder-2 tsp
• Baking Soda-1 tsp
• Orange Juice-1 Cup(8 oz)
• Condensed Milk-14 oz
• Unsalted Butter(Melted)-1/2 Cup (4 oz)
• Vanilla Essence-2 tsp

Ingredients For Soaking Cake

• Evaporated Milk-12 oz
• Condensed Milk-14 oz
• Heavy Whipping Cream-1 cup

For Decoration

• Whipping Cream-1 cup
• Strawberries-8
• Blueberries-15
• Canned Mandarin-6

Method

1. Put all purpose flour, baking powder, baking soda, orange juice, condensed milk, unsalted Butter, vanilla essence in a big mixing bowl.
2. Beat until the batter gets smooth.
3. Now take 8 x 8 inch baking container and grease it. 
4. Now pour batter in the baking container.
5. Preheat the oven for 350 degrees F.
6. Once preheating is done put your container and bake it for 50 to 55 mins.
7. After 30 mins poke the cake everywhere with a bamboo skewer or fork.
8. Now cool the cake till it completely gets cold.
9. Now take a big bowl and put whipping cream, condensed milk and evaporated milk and mix it properly.
10. Pour this mix slowly into the cake.
11. All the milk should be absorbed into the cake.
12. Now refrigerate the cake for 24 hours.

How to decorate

• Whip the cream till it gets thick.
• Now take the cream and spread over the cake with the help of spatula.
• To make it smooth dip spatula into the warm water.
• After that decorate with the fruits.

Tips: 

• For me, Sunny D orange juice works out better than other orange juices.
• Preheat oven before you start mixing all the ingredients. 
• Temperature can vary depending on the oven.